Wild Turkey Rare Breed is a barrel Proof Straight Bourbon meaning you get all the flavours of Wild Turkey and there is no water added.
Even at a abv of 58.4% this is a really smooth bourbon in my taste. It has a quick burn on the nose but the it turns into toffee sweetness with the lovely vanillas of the wood. The casks are charred pretty heavily and this makes all the sweetness and smoothness come out.
Wild Turkey has the same mash bill for all their bourbons, being: 75% corn, 13% rye and 12% barley and they use almost the same yeast strain as used in the start of their bourbon production era. The yeast is one of the secrets Wild Turkey have and the water used comes from the Kentucky River. The water is naturally filtered though Limestone. This removes the iron from the water. To much iron in the water gives the whiskey a bad and bitter taste.
So with the same mash bill for all the different bourbons from Wild Turkey you get the different taste flavours from the length of storage and where in the barrel houses they have been stored.
I have not found anything about where in the barrel house the Rare Breed has been stored, neither have I found very much on the age, but one of Wild Turkey’s keystones of maturation is that they age more than the minimum and usually also more than five years. It is said that Rare Breed is a mix of barrels that have aged for 6-12 years.
The distillation is continuos and also distilled twice. This is to give more smoothness as well. When they fill the new barrels with the new make it enters at 114 proof which is 57% abv. but hey it is bottled at 58.4% ?
Something does not matchโฆ. The short story could be one of two: 1) It actually was filled at a higher abv or 2) When storing in high temperature, water tend to evaporate quicker than alcohol which raises the abv.
A quick conclusion for this Rare Breed is that you get a very good bourbon at a good price. A fantastic taste and it is lovely to nose. I would sip this one neat any time.
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๐ฟ๐๐จ๐ฉ๐๐ก๐ก๐๐ง๐ฎ: Wild Turkey
๐๐๐ข๐: Rare Breed
๐๐ฎ๐ฅ๐: Straight Bourbon
๐พ๐ค๐ช๐ฃ๐ฉ๐ง๐ฎ: USA – Kentucky
๐ผ๐๐: NAS
๐ผ๐ก๐ %: 58,4
๐พ๐๐จ๐ ๐จ: New America White Oak with a No.4 “Alligator” Char
๐ฝ๐๐ฉ๐๐: LL/HD080525
๐พ๐๐๐ก๐ก-๐๐๐ก๐ฉ๐๐ง๐๐: Yes
๐๐๐ฉ๐ช๐ง๐๐ก ๐๐ค๐ก๐ค๐ช๐ง: Yes
๐ฟ๐๐จ๐ฉ๐๐ก๐ก๐๐ ๐๐ฃ: ?
๐ฝ๐ค๐ฉ๐ฉ๐ก๐๐ ๐๐ฃ: 2019, April 8th at 05.25
๐๐๐ก๐๐๐จ๐๐: First release of Rare Breed was in 1991
๐๐ง๐๐๐ ๐ง๐๐ฃ๐๐: about โฌ 47,-
๐ ผ๐ ๐๐ ฐ๐๐๐ ธ๐ ฝ๐ ถ ๐ ฝ๐ พ๐๐ ด๐
๐: A very quick burn that turns to toffee sweetness, banana cake, vanilla, oranges, a touch of sweet pipe tobacco, maybe some anis
๐: Warm, dry, brown sugar, cinnamon, toffee, dark chocolate, black pepper, some red appels, pear
๐: Long lovely finish, creamy, oranges, vanilla, a fine wood spiciness in the end
๐ ๐ฌ๐๐ก๐ก ๐๐๐ซ๐ ๐ฉ๐๐๐จ ๐ฌ๐๐๐จ๐ ๐ฎ: ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ (5/6)
In my opinion this is good value for the money
๐ ผ๐ ๐๐ ฐ๐๐ ธ๐ ฝ๐ ถ ๐๐๐๐๐ ด๐ ผ
๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ – ๐๐ญ๐ฉ๐ง๐๐ค๐ง๐๐๐ฃ๐๐ง๐ฎ ๐ฌ๐๐๐จ๐ ๐ฎ – ๐๐๐๐๐ฃ๐๐ฉ๐๐ก๐ฎ ๐ ๐ ๐๐๐ฅ๐๐ง
๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ – ๐ผ ๐๐๐๐ช๐ฉ๐๐๐ช๐ก ๐ฌ๐๐๐จ๐ ๐ฎ – ๐๐ฃ๐ ๐๐ค๐ง ๐ฉ๐๐ ๐จ๐๐๐ก๐
๐ฅ๐ฅ๐ฅ๐ฅ – ๐๐ค๐ค๐ – ๐๐๐ฎ๐๐ ๐ข๐ฎ ๐๐ซ๐๐ง๐ฎ๐๐๐ฎ ๐๐ง๐๐ข
๐ฅ๐ฅ๐ฅ – ๐๐ค๐ฉ ๐๐๐ – ๐’๐ก๐ก ๐๐ค ๐๐ฉ ๐๐๐๐๐ฃ ๐จ๐ค๐ข๐ ๐๐๐ฎ
๐ฅ๐ฅ – ๐๐ฉ ๐ฌ๐๐จ ๐๐ช๐ฃ ๐ฉ๐๐จ๐ฉ๐๐ฃ๐, ๐๐ช๐ฉ ๐ ๐ข๐๐๐๐ฉ ๐ฃ๐ค๐ฉ ๐๐ค ๐๐ฉ ๐๐๐๐๐ฃ
๐ฅ – ๐๐๐ฉ’๐จ ๐๐ช๐จ๐ฉ ๐จ๐๐ฎ ๐ ๐๐๐ซ๐ ๐ฉ๐ง๐๐๐ ๐๐ฉ