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	<title>Ruby Port Seasoned cask &#8211; Whisky Adventurer</title>
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	<title>Ruby Port Seasoned cask &#8211; Whisky Adventurer</title>
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		<title>🇬🇧 Famous Grouse Ruby Cask</title>
		<link>https://whiskyadventurer.com/famous-grouse-ruby-cask/</link>
		
		<dc:creator><![CDATA[Whisky Adventurer]]></dc:creator>
		<pubDate>Mon, 25 Jan 2021 22:04:09 +0000</pubDate>
				<category><![CDATA[Blended]]></category>
		<category><![CDATA[Scotland 🇬🇧]]></category>
		<category><![CDATA[NAS]]></category>
		<category><![CDATA[Port Cask Finish]]></category>
		<category><![CDATA[Rating 4/6]]></category>
		<category><![CDATA[Ruby Port Seasoned cask]]></category>
		<guid isPermaLink="false">http://whiskyadventurer.com/?p=278</guid>

					<description><![CDATA[A bird taking off from the snow covered landscape leaving a fine blended whisky for us to sip. The Famous Grouse has been the most favourite blended whisky in Scotland for years and for a good reason. It is a delicate blended whisky. In 2018 two releases in a new Cask Series of Famous Grouse [&#8230;]]]></description>
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<p class="wp-block-paragraph">A bird taking off from the snow covered landscape leaving a fine blended whisky for us to sip.</p>



<p class="wp-block-paragraph">The Famous Grouse has been the most favourite blended whisky in Scotland for years and for a good reason. It is a delicate blended whisky.</p>



<p class="wp-block-paragraph">In 2018 two releases in a new Cask Series of Famous Grouse hit the marked. First intended for the Marked in the UK but has grown to larger markets.</p>



<p class="wp-block-paragraph">The Cask Series is the regular blend finished in different cask. The first was a Bourbon Cask finish and the Second release is this Ruby Cask.</p>



<p class="wp-block-paragraph">When I opened the bottle for the first time and sipped,  my thoughts was that the finish had not helped the &#8220;Original&#8221; and I set the bottle a side.</p>



<p class="wp-block-paragraph">One day my wife served a whisky to me and it was pleasant with just a little of this characteristic sent of a blended whisky, the grains, but it was also mild, round, with notes of raisins a little hint of heather peated smoke.</p>



<p class="wp-block-paragraph">It had been a longe time since I last have had a Highland Park 10 year old single malt and something reminded me of this. I knew I didn&#8217;t have the Highland Park 10 on my shelf so it couldn&#8217;t be this and the grain sent tricked me.<br>I took a sip and had a mild raisin tasting whisky in my mouth a very pleasant taste. Normally I would take a guess on what was in the glass, but this time I simply asked my wife and she answered; Famous Grouse.</p>



<p class="wp-block-paragraph">This could not be true and I said she was joking. She just gave the bottle.</p>



<p class="wp-block-paragraph">I was surprised, I admit. It tasted totally different from what I had tasted the first time. Of course it hadn&#8217;t changed but it had gotten a little air and my taste buds were in a different mood.</p>



<p class="wp-block-paragraph">The port finish have made an impact on the whisky and I think the Ruby port suits it very well. More sweetness with dried fruits and vanilla than the original and lets hope Edrington keeps this one in the range.</p>



<p class="wp-block-paragraph">A surpriser in the blended range.</p>



<div class="wp-block-columns is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex">
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<p class="wp-block-paragraph">🅵<img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f170.png" alt="🅰" class="wp-smiley" style="height: 1em; max-height: 1em;" />🅲🆃🆂<br>𝘿𝙞𝙨𝙩𝙞𝙡𝙡𝙚𝙧𝙮: Multiple (<a href="https://www.thefamousgrouse.com/en" target="_blank" rel="noreferrer noopener">The Famous Grouse</a>)<br>𝘽𝙡𝙚𝙣𝙙𝙚𝙙 𝙗𝙮: Matthew Gloag &amp; Son Ltd &#8211; Owned by The Edrington Group<br>𝙉𝙖𝙢𝙚: The Famous Grouse Ruby Cask<br>𝙎𝙚𝙧𝙞𝙚𝙨: Cask Series<br>𝙏𝙮𝙥𝙚: Blended<br>𝘾𝙤𝙪𝙣𝙩𝙧𝙮: Scotland<br>𝘼𝙜𝙚: NAS<br>𝘼𝙡𝙘 %: 40<br>𝘾𝙖𝙨𝙠𝙨: Finished in Port wine seasoned casks<br>𝘾𝙝𝙞𝙡𝙡-𝙛𝙞𝙡𝙩𝙚𝙧𝙚𝙙: Yes<br>𝙉𝙖𝙩𝙪𝙧𝙖𝙡 𝙘𝙤𝙡𝙤𝙪𝙧: No<br>𝙍𝙚𝙡𝙚𝙖𝙨𝙚𝙙: 2018 (June I think)</p>
</div>



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<p class="wp-block-paragraph">🅼🆈 🆃<img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f170.png" alt="🅰" class="wp-smiley" style="height: 1em; max-height: 1em;" />🆂🆃🅸🅽🅶 🅽<img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f17e.png" alt="🅾" class="wp-smiley" style="height: 1em; max-height: 1em;" />🆃🅴🆂</p>



<p class="wp-block-paragraph"><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f443.png" alt="👃" class="wp-smiley" style="height: 1em; max-height: 1em;" />: Mild raisins, a light hint of heather peat smoke, vanilla</p>



<p class="wp-block-paragraph"><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f444.png" alt="👄" class="wp-smiley" style="height: 1em; max-height: 1em;" />: A fine mouth feel, pear, raisin, a little ginger, dried fruits, vanilla</p>



<p class="wp-block-paragraph"><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f60b.png" alt="😋" class="wp-smiley" style="height: 1em; max-height: 1em;" />: Short finish but still has the fruity vanilla touch</p>
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<p class="wp-block-paragraph">𝙄 𝙬𝙞𝙡𝙡 𝙜𝙞𝙫𝙚 𝙩𝙝𝙞𝙨 𝙬𝙝𝙞𝙨𝙠𝙮: <img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /> (4/6)</p>



<p class="wp-block-paragraph">🅼🆈 🆁<img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f170.png" alt="🅰" class="wp-smiley" style="height: 1em; max-height: 1em;" />🆃🅸🅽🅶 🆂🆈🆂🆃🅴🅼</p>



<p class="wp-block-paragraph"><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /> &#8211; 𝙀𝙭𝙩𝙧𝙖𝙤𝙧𝙙𝙞𝙣𝙖𝙧𝙮 𝙬𝙝𝙞𝙨𝙠𝙮 &#8211; 𝙙𝙚𝙛𝙞𝙣𝙞𝙩𝙚𝙡𝙮 𝙖 𝙠𝙚𝙚𝙥𝙚𝙧<br><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /> &#8211; 𝘼 𝙗𝙚𝙖𝙪𝙩𝙞𝙛𝙪𝙡 𝙬𝙝𝙞𝙨𝙠𝙮 &#8211; 𝙊𝙣𝙚 𝙛𝙤𝙧 𝙩𝙝𝙚 𝙨𝙝𝙚𝙡𝙛<br><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /> &#8211; 𝙂𝙤𝙤𝙙 𝙖𝙣𝙙 𝙄 𝙙𝙤𝙣&#8217;𝙩 𝙝𝙖𝙫𝙚 𝙩𝙤 𝙩𝙝𝙞𝙣𝙠 &#8211; 𝙈𝙮 𝙚𝙫𝙚𝙧𝙮𝙙𝙖𝙮 𝙙𝙧𝙖𝙢 𝙢𝙖𝙮𝙗𝙚<br><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /> &#8211; 𝙉𝙤𝙩 𝙗𝙖𝙙 &#8211; 𝙄&#8217;𝙡𝙡 𝙙𝙤 𝙞𝙩 𝙖𝙜𝙖𝙞𝙣 𝙨𝙤𝙢𝙚 𝙙𝙖𝙮<br><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /> &#8211; 𝙄𝙩 𝙬𝙖𝙨 𝙛𝙪𝙣 𝙩𝙖𝙨𝙩𝙞𝙣𝙜, 𝙗𝙪𝙩 𝙄 𝙢𝙞𝙜𝙝𝙩 𝙣𝙤𝙩 𝙙𝙤 𝙞𝙩 𝙖𝙜𝙖𝙞𝙣<br><img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f943.png" alt="🥃" class="wp-smiley" style="height: 1em; max-height: 1em;" /> &#8211; 𝙇𝙚𝙩&#8217;𝙨 𝙟𝙪𝙨𝙩 𝙨𝙖𝙮 𝙄 𝙝𝙖𝙫𝙚 𝙩𝙧𝙞𝙚𝙙 𝙞𝙩</p>
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